Pangaea Organica

Delicatus, located in the heart of Seattle's historic Pioneer Square, was created by and for people who believe that dining should be an experience that resonates. It should be temptatious, thought provoking, and thoroughly executed. Furthermore, it should be comfortable, effortless, conscious, and responsible.

Look for us in the bulk and prepackaged coffee sections at Market Of Choice in SW Portland (map link). We are very excited about this venue and hope to expand our offerings in their other locations. Stop in and see them today!

Nature's Market in Kent offers our whole-bean coffee. This is a oasis of organic and nautral foods south of Seattle. It is owned and mostly staffed by women all of whom make the store a wonderful place to visit and shop.

We're in the bulk bins and on the shelves at People's Cooperative in north Portland (map link and more). We are a cooperative and so are they - cooperation among cooperatives - so we're very excited about this new relationship. They are especially into our Ethiopian coffees. Why? We're not yet sure, but we've planned regular expeditions there to find out.

Pangaea is now available at Phinney Market. They have recently changed owners and remodeled the store, their selection is fantastic and the staff is friendly and knowledgeable. Let them know you heard about the new store here first! Click here for a map link.

Seven Planet is the world’s first chain of green general stores. It is the foremost green and sustainable marketplace for consumer-based products sold at both virtual and traditional storefronts. You'll find us on their shelves in Sandpoint Idaho and Portland Oregon and on their virtual storefront.

Sutra Seattle serves our coffee in their restaurant. These folks are doing everything right. They are committed to local and organic like no one else. Some of what they serve is grown in the garden right behind the restaurant and much of the rest is purchased directly from producers at local farmer's markets. Waste that would go out in the trash at other restaurants goes into the worm bins out back to further enrich the organic garden. Sounds good? It tastes even better. Colin is one of the best and most creative chefs in the city.

We're on tap at the Silverton Green Store in Silverton Oregon!